Cinnamon roll apple bake

A little sweet treat that's perfect for fall and only requires 2 ingredients!

Ingredients:

• 2 cans of cinnamon rolls

• 2 cans of apple pie filling (I used 1 can of each since it's just 2 of us!)

Instructions:

1. Preheat your oven to 375°F.

2. In a greased baking dish, layer the cinnamon rolls and apple pie filling.

3. Bake for 35–40 minutes, or until the cinnamon rolls are golden brown and cooked through.

4. Once baked, drizzle the icing from the cinnamon rolls on top.

Enjoy this cozy, fall-inspired treat! Perfect for a quick and delicious dessert!